Connemara’s rich natural landscape provides the finest offerings of seafood, freshwater fish, mountain lamb and Irish beef. Our Du Jour menu features locally sourced ingredients and the herbs foraged from our aromatic garden. Under the expert guidance of our long-term chef Arturo, each dish is crafted with passion and skill. Enjoy these culinary delights with excellent service in our conservatory which boasts panoramic garden views, making every meal a special occasion.